Chocolate Peanut Butter Chip Cookies
1 cup butter
1 1/2 cups sugar
2 eggs at room temperature
2 teaspoons vanilla extract
2 cups all-purpose flour
2/3 cup unsweetened cocoa powder
3/4 teaspoon baking soda
1/2 teaspoon salt
2 cups peanut butter chips
1. Preheat oven to 350 degrees F.
2. In a medium bowl, combine the flour, cocoa, baking soda and salt. In a second medium bowl, cream together the butter and sugar. Blend in the eggs and vanilla and then blend in the flour mixture. Finally, fold in the peanut butter chips. Drop cookies by teaspoonfuls onto the prepared cookie sheets.
3. Bake for 8 to 10 minutes in the preheated oven, until set. Cool on wire racks.